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Title: Shane's Pizza Sauce
Categories: Pizza, Sauces
Yield: 4 Pizzas

3 cl Garlic; up to 4 cl,
- pressed or minced
1 tb Olive oil
28 oz Can tomatoes
1 c Water
1 Bay leaf
Black pepper
1/4 ts Thyme
1/2 ts Salt
3/4 ts Dried basil
3/4 ts Dried rosemary
1 ts Oregano
8 oz Can tomato sauce
1 ts Dried parsley

Cook garlic in olive oil for a few minutes. Do not brown. Blend
tomatoes slightly in blender to break them up. Add tomatoes and all
other ingredients to garlic and oil. Simmer, covered, over low-medium
heat for 2 to 5 hours, stirring occasionally. If too runny, uncover
and reduce over higher heat. Can also use on pasta.

Recipe by Shane Mueller

Recipe FROM: <https://archive.org/
details/book-cookbook-nelson-family-recipe-book>

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